Going Vegan?
If you're interested in going vegan or incorporating more plant-based recipes into your routine but aren't sure where to start, these cookbooks will give you lots of ideas.
The 30-day vegan challenge : the ultimate guide to eating healthfully and living compassionately
Patrick-Goudreau, Colleen, author.
2017
Awesome vegan soups : 80 easy, affordable whole food stews, chilis and chowders for good health
Croessmann, Vanessa, author
2017
Cravings made vegan : 50 plant-based recipes for your comfort food favorites
Haun, Bianca, author
2019
Crazy easy vegan desserts : 75 fast, simple, over-the-top treats that will rock your world!
Saffer, Heather.
2018
The essential plant-based pantry : streamline your ingredients, simplify your meals
Green, Maggie.
2018
The Essential Plant-Based Pantry is the indispensable resource for cooks who want easy, everyday vegan recipes right at their fingertips. Food and nutrition expert Maggie Green's new book will revolutionize the way you think and feel about healthy cooking.
The joy of vegan baking : more than 150 traditional treats and sinful sweets
Patrick-Goudreau, Colleen, author
2017
Plant power bowls : 70 seasonal vegan recipes to boost energy and promote wellness
Chandra, Sapana, author
2019
"70 nourishing plant-based bowls to energize and fuel your body naturally, from Instagram star and blogger Real + Vibrant's Sapana Chandra. In her first cookbook, Sapana offers nutritionally sound and simple (but so satisfying!) plant-based power bowls to boost your energy and fuel your body. Recipes are arranged seasonally so you can make the most of your area's local bounty and eat fresh throughout the year. Not strictly for vegans, these recipes will appeal to everyone who wants to include more plant-based meals in their diets. As a certified health coach, Sapana ensures that each bowl contains a balance of healthy fats, complex carbohydrates, and proteins. Plus the yum factor! The recipes in this book honor Sapana's common-sense philosophy for good health: eat real (food) and live well, and you will feel vibrant." --publisher.
Real food, really fast : delicious plant-based recipes ready in 10 minutes or less
Kaminsky, Hannah, 1989- author.
2018
The reducetarian cookbook : 125 easy, healthy, and delicious plant-based recipes for omnivores, vegans, and everyone in-between
Crocker, Pat, author
2018
The ultimate vegan cookbook : the must-have resource for plant-based eaters
Von Euw, Emily, 1993- author
2018
Seven standout authors have joined forces to create this definitive vegan reference book. With more than 600 recipes, this indispensable kitchen staple is perfect for seasoned vegans looking to build their repertoires, cooks new to the basics of plant-based cuisine and curious meat-eaters on the hunt for new flavors. Gluten-free, soy-free and sugar-free options are included, and many recipes come together in 30 minutes or less. Offering unbeatable variety and covering everything from main dishes, sides, soups and salads to breakfasts, beverages, desserts and pantry staples, these experienced and creative vegan authorities have you covered.
The ultimate vegan cookbook for your instant pot : 80 easy and delicious plant-based recipes that you can make in half the time
Hester, Kathy, author
2017
Vegan for everybody : foolproof plant-based recipes for breakfast, lunch, dinner, and in-between
2017
Vegan junk food : 200+ vegan recipes for the foods you crave-- minus the ingredients you don't
Gold, Lane, author
2018
It's a misconception that vegans eat only healthy foods-- they like fried foods, sugary foods, and fatty foods just like everyone else! And with the increased retail market for vegan items, it's time to indulge, without harming animals! Gold shares recipes so you can make the foods you crave. Vegan cooking just got deliciously junky!
The veginner's cookbook : the ultimate starter guide for new vegans and veg-curious
Haun, Bianca, author
2018
Weeknight one-pot vegan cooking : 75 effortless recipes with maximum flavor and minimal cleanup
Malik, Nicole.
2019